Manicotti

1 box Manicotti noodles (12 pack)
2 jars of traditional red pasta sauce
4 cups mozzarella cheese
1 15oz container of ricotta cheese
1 egg
salt
pepper

Preheat oven to 350 degrees. Mix ricotta cheese, half of the mozzarella cheese, egg and salt and pepper (to taste). Pour 1 jar of pasta sauce in 9x13 pan. Stuff the cheese mixture in uncooked manicotti noodles. Lay shells in pan in the sauce. Pour the second jar over the noodles and sprinkle with remaining cheese. Cover with tin foil. Bake for 45 minutes then remove foil and bake til the cheese melts.
This is great with a salad and some baguettes.